There’s no more to add to the description provided by the name of this product: violet artichokes are grown in our lands close to the sea, where the climate is warm; then they’re picked up when still soft and well closed and cooked using only organic extra virgin olive oil. The result is a tasty and good-looking appetizer. Moreover, thanks to a so good oil, you can’t avoid to clean your own plate!
Ingredients: artichokes, extra virgin olive oil, white vinegar (sulphites), salt, black pepper.
Size: 270 g
